
Red Tail Ridge Winery shares with you a blog post written by Steven Kolpan, Professor and Chair of Wine Studies at The Culinary Institute of America (CIA) in Hyde Park, NY. Steven is co-author of Exploring Wine, which has sold more than 125,000 copies, and was nominated as Best Wine and Spirits Book by the James Beard Foundation.
You can find his article, Pure Pink Pleasure: Rosé Wines here.